Digestive Disorders

As expected, digestive disorders are the most frequent consequence of intestinal dysbiosis. Scientists are unanimous in agreement that lactobacillales relieve problems with constipation, diarrhea, irritable bowel syndrome and other digestive disorders (Salminen et al. 1993) which could otherwise develop into many other serious conditions. They can be treated with quality probiotics containing an efficient combination

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Quality of change: improvement
Age: Adults aged 50 to 59, N/A
Type of case: User testimonial, Research result
24/02/2017

Infections and Inflammations

In studies of the effects of lactic acid bacteria it has been discovered that in an acidic environment (like that in the large intestine, when inhabited by balanced intestinal biota) lactobacillales display antibacterial properties, but when the pH in the environment rises to 7.0 or higher they lose their defensive power against pathogenic microbes (Olivares

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Quality of change: improvement
Age: N/A
Type of case: User testimonial, Research result
24/02/2017

Crohn’s Disease

An experiment on mice induced with Crohn’s disease has shown that lactobacillales significantly improved the condition of the animals, presumably due to the influence of the antioxidants superoxide dismutase and catalase produced by select types of these bacteria (LeBlanc et al. 2011). In April 1999, Mrs. E. K. (Glamsbjerg, Denmark) was diagnosed with Crohn’s disease.

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Quality of change: improvement
Age: N/A
Type of case: User testimonial, Research result
24/02/2017

Diabetes

Dr. Honda and his team discovered through tests on mice that lactobacillales decrease the blood sugar level after meals. Allegedly, the flow of sugars from the intestines into the blood is reduced through the agency of these bacteria (Honda et al. 2012). The positive experiences of individual users of organic EM probiotics, which contain a

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Quality of change: improvement
Age: Elderly aged 60 and above, N/A
Type of case: User testimonial, Doctor testimonial, Research result
24/02/2017
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