How to Start Taking Organic EM Probiotics

The consumption of the organic EM probiotic is safe, but some users may experience difficulties of a transient nature (headaches, increased fatigue, gases, other digestive disorders…) given that this functional food is a powerful antioxidant and as such detoxifies the body. According to the observations conducted by the HISA Institute, such detoxification crises occur in

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Quality of change: improvement
Age: Babies, Children up to age 10, Adolescents, Adults aged 20 to 49, Adults aged 50 to 59, Elderly aged 60 and above
Type of case: Research result
27/02/2017

Various Modes of Use for Organic EM Probiotics

Since the time of Louis Pasteur, microbes have been considered our enemies. Disinfection of the environment is therefore the rule. But if for that we use ordinary disinfectants, which are strong oxidants, we are just clearing the land for an invasion of new pathogenic bacteria. In truth, a healthy environment is not sterile, but rich

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Quality of change: improvement
Age: Babies, Children up to age 10, Adolescents, Adults aged 20 to 49, Adults aged 50 to 59, Elderly aged 60 and above
Type of case: User testimonial
24/02/2017

Fasting with Organic EM Probiotics

It is recommended to take organic EM probiotics during fasting, which puts especially the good part of the intestinal biota under stress. In circumstance of shortage of suitable food, the number of acid lactic bacteria drops rapidly, which gives more power to bad bacteria. This is why the odour of the stool cleansed from the

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Quality of change: improvement
Age: Adults aged 20 to 49, Adults aged 50 to 59, Elderly aged 60 and above, N/A
Type of case: User testimonial, Research result
24/02/2017

Chronic Fatigue

There can be several causes for chronic fatigue and one of them seems to be intestinal dysbiosis. The HISA Institute preserves many testimonies by individuals who restored their normal life energy by drinking Erik Nielsen’s EM bio-probiotic: Mr. S. B. was constantly feeling tired and without energy. In 2004, he started taking Nielsen’s EM bio-probiotic.

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Quality of change: improvement
Age: N/A
Type of case: User testimonial
24/02/2017

EM Probiotic in Children, Pregnant Women and Nursing Mothers

Pregnant women and nursing mothers in particular require quality food and probiotic-assisted boosts. Organic EM probiotics are a completely safe food and thus suitable for these categories of users. But this is only a general statement; advice on the nutrition of pregnant women and nursing mothers is solely the province of physicians. Organic EM probiotics

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Quality of change: improvement
Age: Babies, Children up to age 10, Adults aged 20 to 49
Type of case: User testimonial
24/02/2017

Co-occurring Health Conditions

We have not yet come across any report in scientific literature on attempts at treating co-occurring health conditions. When one is faced with several health problems at the same time it is, from our experience, best to start the path to recovery with efficient nutrients. This may not suffice to eliminate the health conditions, but

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Quality of change: improvement
Age: N/A
Type of case: User testimonial
24/02/2017

Digestive Disorders

As expected, digestive disorders are the most frequent consequence of intestinal dysbiosis. Scientists are unanimous in agreement that lactobacillales relieve problems with constipation, diarrhea, irritable bowel syndrome and other digestive disorders (Salminen et al. 1993) which could otherwise develop into many other serious conditions. They can be treated with quality probiotics containing an efficient combination

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Quality of change: improvement
Age: Adults aged 50 to 59, N/A
Type of case: User testimonial, Research result
24/02/2017

Infections and Inflammations

In studies of the effects of lactic acid bacteria it has been discovered that in an acidic environment (like that in the large intestine, when inhabited by balanced intestinal biota) lactobacillales display antibacterial properties, but when the pH in the environment rises to 7.0 or higher they lose their defensive power against pathogenic microbes (Olivares

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Quality of change: improvement
Age: N/A
Type of case: User testimonial, Research result
24/02/2017

Allergies, Intolerance, Asthma and Bronchitis

Studies show that acid lactic bacteria have anti-allergic properties. The effectiveness of their action depends on the type of bacteria (Fujiwara et al. 2004). Many people suffer from lactose intolerance, as they lack the enzyme that breaks it down – lactase – and suffer from diarrhea. With the help of lactic acid bacteria, which generate

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Quality of change: improvement
Age: Elderly aged 60 and above, N/A
Type of case: User testimonial
24/02/2017

Crohn’s Disease

An experiment on mice induced with Crohn’s disease has shown that lactobacillales significantly improved the condition of the animals, presumably due to the influence of the antioxidants superoxide dismutase and catalase produced by select types of these bacteria (LeBlanc et al. 2011). In April 1999, Mrs. E. K. (Glamsbjerg, Denmark) was diagnosed with Crohn’s disease.

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Quality of change: improvement
Age: N/A
Type of case: User testimonial, Research result
24/02/2017
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